I worked in several places that put fish in pole position on the menu, plus I live in a town that has a small fishing community. I know fish and will eat anything basically. I try to eat sustainably and use cheap fish, but sometimes I want cod or I cant be bothered to pick the crab.
It always surpr...

I said I would blog some images of dishes that don’t have pictures. I have an illustrated Escoffier and it doesn’t appear there - but despite being illustrated, its actually not - with a few plate photos because its an old book in that style - a new one would use split images of course, but Escoffie...